Free Range by Bill Whitehead for March 15, 2020

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    SHIVA  almost 5 years ago

    Don’t worry, they’ll be on the impossible griddle soon enough!!

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    Lady loves a joke  almost 5 years ago

    That’s very clever!

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    Zebrastripes  almost 5 years ago

    The only way to tenderize the meat is to do the Beef Jiggle

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    !!ǝlɐ⅁  almost 5 years ago

    The burgers have coconut in. Don’t ask me how I know! :-O

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    Zen-of-Zinfandel  almost 5 years ago

    If yur patient you’ll just “wait until the cows come home” : < ]

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    micromos  almost 5 years ago

    Fake moos!

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  7. Gameguy49
    Gameguy49 Premium Member almost 5 years ago

    That’s where impossible burgers come from, where they’re going to is OFF THE MENU.

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    pkdphd  almost 5 years ago

    Shoot them. Since they’re vegetables they’ll never feel it.

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    WCraft Premium Member almost 5 years ago

    But if we can get them to market, we can charge double the rate for real beef!

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    cuzinron47  almost 5 years ago

    That would be an improvement.

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    Stephen Gilberg  almost 5 years ago

    I just realized we need a cartoon in which Impossible Burgers resemble an Escher drawing.

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    Daeder  almost 5 years ago

    ♪ To eeeeeeeat, the impossible meeeeeeat!…♪

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    Indianapolis Smith  almost 5 years ago

    Mad cow! Mad cow!

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