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There are over 5.3 million Alzheimer’s victims in the US with a new case every 70 seconds. Many scientists believe AD is form of transmissible prion/protein disease. http://www.sludgevictims.com/pathogens/ALZHEIMERSis_aprion_disease.pdf
Dying for a Hamburger: Modern Meat Processing and the Epidemic of Alzheimer’s Disease [Hardcover] (Amazon.com ) MD Murray Waldman (Author), Marjorie Lamb (Author)
Dying for a Hamburger presents strong evidence that Alzheimer’s disease is caused by the same agent that causes mad cow disease (bovine spongiform encephalopathy, or BSE), variant Creutzfeldt- Jakob disease (vCJD), and a host of other neurodegenerative diseases called transmissible spongiform encephalopathies (TSEs). Dying For a Hamburger now presents compelling evidence that Alzheimer’s disease has become epidemic due to modern meat-packing practices.
http://www.healthydepartment.com/alzheimers-disease/interview-mad-cow-and-misdiagnosedalzheimers-disease-4541.html
VIDEO Interview –Mad Cow and Misdiagnosed Alzheimer’s Disease Interview with Dr. Colm Kelleher author of “Brain Trust: The Hidden Connection Between Mad Cow and Misdiagnosed Alzheimer’s Disease” recorded November 16, 2004. video about 1 hour long – well worth the time