Actually, I do that … it works great, as long as you toast the bread enough.
Obviously, if it’s the buttery fried-ness that you like, then it may be lacking, but if it’s the toasty bread cheesiness that you like (as I do), it’s great.
Yep. You also have to know to plug the right stuff into the calculator and perform the right operations – knowing how to do it without the calculator helps with that.
Actually, I do that … it works great, as long as you toast the bread enough.
Obviously, if it’s the buttery fried-ness that you like, then it may be lacking, but if it’s the toasty bread cheesiness that you like (as I do), it’s great.