Recent Comments

1. about 10 hours ago on That is Priceless

   Jane learns the part of Hanna Schmitz went to Kate Winslet.

2. about 10 hours ago on Tank McNamara

   whats the labor charge for 3,893-piece set ?

3. about 11 hours ago on Pearls Before Swine

   Zippers! They keep your $&%$&^ closed.

4. about 11 hours ago on Non Sequitur

   no tomatos at The Battles of Lexington and Concord.

5. about 11 hours ago on Non Sequitur

   could be a wacky smashup of a Disney ride and a Spielberg movie.

6. about 11 hours ago on Mike du Jour

   can you get fresh watermelon in late September?

7. about 11 hours ago on Bob the Squirrel

   get a bottle 0f school glue.

8. 1 day ago on That is Priceless

   what’s the thing that goes OOM-PAH-PAH, OOM-PAH-PAH?!

9. 1 day ago on Rose is Rose

   chocolate sugar bombs

10. 1 day ago on Mike du Jour

    cookieandkateDOTcom Today, I’m sharing my recipe for perfect roasted carrots. I love variety and I know you do, too, so I developed two fun variations as well. One is a little spicy and the other is a little more indulgent, featuring a light honey-butter sauce. Who knew carrots could be so tempting?