Ripley's Believe It or Not by Ripley’s Believe It or Not! for June 14, 2014

Grubs: a disgusting, yet good source of protein. Just ask Andrew Zimmern.

To people from that part of the world, grubs ARE real food.

And to people in other countries, some of the food we eat in our everyday lives is just as weird and disgusting…

You haven’t met big enough frogs! A good frog leg has a good bit of meat and very little bone. In the right areas, their very easy to harvest with a strong flashlight, a 6’ stick, and a net on a pole, plus a bag to keep them in when they recover from being knocked out.

Sauteed in butter and garlic, I find frog legs quite tasty. If your date doesn’t eat them, too, don’t expect romance afterward.

butter and garlic make just about anything palatable.

I wonder how Doherty would look if you rewound a video of him running.

Ok, as long as it’s just the larvae, then.

Thinking about running backwards..Did you ever wonder what a chair would look like if our knees bent the other way..points to ponder..hmmmmm-