pardon her, Agnes – she’s not familiar yet with your imagination
Well you got to admit she is cooking up something that involves a French word.
Employers know at a glance that a “dazzling resume” is a fake one.
I always thought Trout was the “smart” one. Looks like I’m wrong.
Looks like Camelot in the background.
IF you go light on the heavy cream and remember to crystalize the Brule top – it actually might pass as a watery custard.
La Funny!
I baked up a dazzling resume once with a beautiful meringue. It was quite avant-garde.
Many whip up their résumés and more than a few are half baked.
Two points for Agnes: she knows what a résumé is and she put the accent marks into her speech balloon.
Of course, I’m skeptical that she can prepare one, dazzling or otherwise.
seanfear about 1 year ago
pardon her, Agnes – she’s not familiar yet with your imagination
David Huie Green LoveJoyAndPeace about 1 year ago
Well you got to admit she is cooking up something that involves a French word.
snsurone76 about 1 year ago
Employers know at a glance that a “dazzling resume” is a fake one.
snsurone76 about 1 year ago
I always thought Trout was the “smart” one. Looks like I’m wrong.
win.45mag about 1 year ago
Looks like Camelot in the background.
Saddenedby Premium Member about 1 year ago
IF you go light on the heavy cream and remember to crystalize the Brule top – it actually might pass as a watery custard.
Mike Baldwin creator about 1 year ago
La Funny!
well-i-never about 1 year ago
I baked up a dazzling resume once with a beautiful meringue. It was quite avant-garde.
PlatudimusAtom Premium Member about 1 year ago
Many whip up their résumés and more than a few are half baked.
paullp Premium Member about 1 year ago
Two points for Agnes: she knows what a résumé is and she put the accent marks into her speech balloon.
Of course, I’m skeptical that she can prepare one, dazzling or otherwise.