If your shop is in a mall, there’s probably no place for you to do real pit barbecue on site. Maybe the guy buys the meat precooked, with only a rub and then reheats it with a custom sauce, made on site?
If your shop is in a mall, there’s probably no place for you to do real pit barbecue on site. Maybe the guy buys the meat precooked, with only a rub and then reheats it with a custom sauce, made on site?