Amanda the Great by Amanda El-Dweek for March 04, 2023

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    Pharmakeus Ubik  almost 2 years ago

    I hope you’ve got a strong gas burner you can put it on (or did, this is semi-historical, no?)

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    some idiot from R'lyeh Premium Member almost 2 years ago

    Dan El-Dweek, wok star judge.

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    seanfear  almost 2 years ago

    wok me up, before you go go

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    sergioandrade Premium Member almost 2 years ago

    Back in the 1970’s a radio DJ once said “A Wok is Something you throw at at Wabbit.”

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    Tigressy  almost 2 years ago

    What kind of wok? Shape, size, material, coating,


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    Tigressy  almost 2 years ago

    I highly recommend “Wok with Yan”, available on youtube.

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    ddjg  almost 2 years ago

    “Someone in Cavalier North Dakota [Heart]s Me.”

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    elizabethvshaffer  almost 2 years ago

    “Wokka, wokka, wokka!” – Fozzie Bear

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    PrairieFlower  almost 2 years ago

    Once again, you two are my husband and me. It’s getting a little eerie!

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    Robert Wilson Premium Member almost 2 years ago

    I remember a joke on the old Graham Kerr show, the Galloping Gourmet. He noted that the Malay word for Wok was kwali, and that the name of the country’s capital, Kwali Lumpur, came from all the woks that were used there (not true, btw).

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    LJZ Premium Member almost 2 years ago

    Classic Chinese cookbook;

    ‘101 Ways to Wok Your Dog’

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    willie_mctell  almost 2 years ago

    They’re great. I’m going to use ours tonight.

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