The Barn by Ralph Hagen for December 01, 2012

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    juicebruce  almost 12 years ago

    Charcoal and use an electric starter instead of fluid so you don’t have that fluid taste.

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    T_Lexi  almost 12 years ago

    I love Rory’s pince-nez; they make him look so serious and professional…

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    cleokaya  almost 12 years ago

    Poor Stan, but I am tempted to light my Weber Performer charcoal grill.

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    Dry and Dusty Premium Member almost 12 years ago

    Really Rory! What difference does it make? Barbequed Stan is still a barbequed Stan.

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    JP Steve Premium Member almost 12 years ago

    Edmonton is a long way north!

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    JP Steve Premium Member almost 12 years ago

    Arlo goes with charcoal and that’s good enough for me.

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    Shikamoo Premium Member almost 12 years ago

    Hibatchi or stone pit?

    Rory needs to know.

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