Betty by Gary Delainey and Gerry Rasmussen for June 04, 2013

  1. Fishheart
    lippyfish  over 11 years ago

    Very practical comment there at the end, Betty.

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  2. 00000
    alondra  over 11 years ago

    Yeah whatever it is, it’s probably a lot better warm than cold.

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  3. Barnegat2
    annamargaret1866  over 11 years ago

    What is Revenge Blackberry Cider?

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  4. Missing large
    Comic Minister Premium Member over 11 years ago

    Agreed Betty.

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  5. Shetland sheepdog
    ellisaana Premium Member over 11 years ago

    Reminiscent of the day I accidentally knocked cayenne pepper into a cooling apple pie.

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  6. Blank
    JoePhan  over 11 years ago

    If she’s added fresh basil at the end, that’s very good advice. Once basil’s exposed to heat, the flavor doesn’t last very long. And, btw, if you’re using dried basil, you’re only fooling yourself. Unlike most herbs, dried basil tastes nothing like fresh; in fact, dried basil tastes something like hay.

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  7. Siberian tigers 22
    Hunter7  over 11 years ago

    Fresh Basil….. summer morning at the Farmer’s Market…. three or four four vendors down … I could smell the Fresh Basil. You can’t help but buy.

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