The Barn by Ralph Hagen for August 29, 2013

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    Bald fat and ugly  about 11 years ago

    Actually lamb is the correct choice for shish kabobs. I’m just sayin’.

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  2. Ubik
    Pharmakeus Ubik  about 11 years ago

    Spot on! Lamb loin kabobs are the best I’ve ever had.

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    TheVernalPool  about 11 years ago

    short ribs?

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    GROG Premium Member about 11 years ago

    Stan would be pretty safe from me. I don’t eat much beef. Pork and lamb on the other hand, are 2 different things. Then there’s the poor salmon & cod.

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    T_Lexi  about 11 years ago

    Don’t worry Stan – you’re one of the main characters; your steaks are safe from that butcher.

    ; ) One vote each from me for pheasant and lobster…

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    Nighthawks Premium Member about 11 years ago

    see, it’s always the poor salmon and cod that get eaten.those highfaluting rich salmon and cod live in luxury their whole fishy lives

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    LingeeWhiz  about 11 years ago

    Don’t forget, as well, Stan…….you are organic so no short selling allowed!

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    oldpine52  about 11 years ago

    As long as Stan is a bull he doesn’t have to worry.

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    Keith Messamer  about 11 years ago

    Don’t forget filet mignon!

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