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Sadly, the majority of corporate pork production has bred the fat out of the meat, rendering it nearly tasteless. Fortunately, some smaller farms are raising heritage breeds. It’s difficult to get pork that doesn’t taste like cardboard…
pcolli almost 9 years ago
Slop’s slop.
Sisyphos almost 9 years ago
Hey, go light on the Slop and do a bit of Free Range foraging for other things that are edible, like that “they” you mentioned….
katzenbooks45 almost 9 years ago
Sadly, the majority of corporate pork production has bred the fat out of the meat, rendering it nearly tasteless. Fortunately, some smaller farms are raising heritage breeds. It’s difficult to get pork that doesn’t taste like cardboard…