Real Life Adventures by Gary Wise and Lance Aldrich for July 12, 2017

Just don’t let him drive.

As a veteran taster with countless tours of Costco and Sam’s, he is instantly aware that this is, indeed, wine.

I guess supertasters can tell the difference, I certainly can’t.

He had a brewed awakening.

That whole “It has a hint of Cherry with a subtle undertone of Blackberry and a mellow finish with clues of Currants” line of crapola is HOGWASH created by wannabee “I’m SO MUCH MORE sophisticated then you are” snobs!

listened to one of these guys and they ended with the “taste of leather with a little bit of ash” and it made me think of someone licking fruit juice spilled on the leather sofa of a smoker and wondered why that was supposed to be a good thing.

Could be my husband. When asdked to smell the cork, he did and said “Yup, that’s wine!”

Whenever I taste wine, I figure I can improve it by adding 7-up, maraschino cherry juice, lemon sour and a spoonful of sugar. Tasty with a nice finish.