Broom Hilda by Russell Myers for November 27, 2018

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    GreasyOldTam  over 6 years ago

    Obviously, the cook eats his own cooking. I like that. Restaurants where the servers are skinny make me nervous.

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    Fiona D Premium Member over 6 years ago

    Dang. Where is this restaurant? I need to get there, like, yesterday.

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    tripwire45  over 6 years ago

    When do the antacids come in?

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    jagedlo  over 6 years ago

    remember that’s comfort (designed to make you feel better) food, not Comfort (a city in Texas) food….

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    marilynnbyerly  over 6 years ago

    Most restaurants, particularly the nicer ones, keep the serving and cooking staff so busy they don’t have time to eat. Even those who offer a meal a day as a freebie. The niece is in the industry.

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    cuzinron47  over 6 years ago

    And the guilt just keeps on coming.

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    chromosome Premium Member over 6 years ago

    Never eat anything bigger than your head. https://images-na.ssl-images-amazon.com/images/I/91cy%2BklfiML.jpg

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    Sisyphos  over 6 years ago

    That’s real salesmanship! To be sure, Broom-Hilda is a pretty easy mark….

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