I’m with Dan. I figure someone went through enough trouble to perfect that recipe. I have my own recipe folder actually called Tried and True ~~ don’t mess with it. On the other hand, I can’t see that adding a little corn could hurt. Let us know.
I was born and raised in the plains. Our evening meals were the main meals, always called “supper.” We always had a main dish of meat: steak or ham or pork or chicken, along with mashed potatoes, baked potatoes, or rice. and peas, carrots, cauliflower, corn (either on or off the cob. )
Tigressy about 5 years ago
Baby steps – corn on the cob as a side on an extra platter may get accepted.
Fiona D Premium Member about 5 years ago
Avoid the trap, Amanda! The “Ima make this but Ima change it so much that is isn’t this anymore” trap.
katina.cooper about 5 years ago
I have a better idea. Wait till he gets home and teach him how to make those pork chops himself. After that, he’ll eat what ever you make for him.
Perkycat about 5 years ago
I’m with Dan. I figure someone went through enough trouble to perfect that recipe. I have my own recipe folder actually called Tried and True ~~ don’t mess with it. On the other hand, I can’t see that adding a little corn could hurt. Let us know.
Pirate Mike creator about 5 years ago
It’s a fine line
Daniel Jacobson about 5 years ago
I was born and raised in the plains. Our evening meals were the main meals, always called “supper.” We always had a main dish of meat: steak or ham or pork or chicken, along with mashed potatoes, baked potatoes, or rice. and peas, carrots, cauliflower, corn (either on or off the cob. )
Chris Sherlock about 5 years ago
Pork chops and corn sounds good to me!
Mr. Impatient about 5 years ago
Mmmm, pork chops cooked in mushroom gravy on rice. Now I’m hungry.
TazzTec about 5 years ago
1. Everything is better with corn2. I’d be happy if someone offered to make supper for me!