Monty by Jim Meddick for November 25, 2020

I prefer the lasagna cooked.

Win. Win.

“Wait! The label says the meat sauce is pork and….CHICKEN?!”

Better get some real cheese to put on that crap. Maybe some sauce, too.

I make the traditional Lasagna for my Thanksgiving Dinner

They can invite Garfield. Outdoors, social distancing. A study says 78% of dog owners are more likely to get covid. How about parrot owners?

Just don’t tell him that it isn’t beef; but ground turkey lasagna…

Mmmm, turkey lasagna.

Sorry Pilsner, but almost everyone else will be eating a bird of some sort including Moondog’s family.

Menu at the Senior Center this month included ground turkey and hamburger stuffed peppers, meatloaf and shepard’s pie.

Love how he lays a wing on his arm when thanking him.

The deli counter of my local grocery offers a superb pre-cooked lasagna, either with meat or with spinach stuffing. A portion is almost more than one can eat, at $6.99….

Hopefully not poultry lasagna.