Looks typical.
Seldom is cookie dough improved by baking.
In the case of Danish butter cookie dough, the part that gets baked is even smaller.
Growing up, I was never allowed to eat cookie dough. Since it had raw eggs in it, my mom thought it could give us food poisoning.
Wulff & Morgenthaler
FreyjaRN Premium Member over 2 years ago
Looks typical.
amaneaux over 2 years ago
Seldom is cookie dough improved by baking.
prrdh over 2 years ago
In the case of Danish butter cookie dough, the part that gets baked is even smaller.
chromosome Premium Member over 2 years ago
Growing up, I was never allowed to eat cookie dough. Since it had raw eggs in it, my mom thought it could give us food poisoning.