From Wikipedia: Pinot gris, Pinot grigio (US: /ˈpiːnoʊ ˈɡriːdʒioʊ, -dʒoʊ/, UK: /ˈɡrɪdʒioʊ/) or Grauburgunder is a white wine grape variety of the species Vitis vinifera. Thought to be a mutant clone of the pinot noir variety, it normally has a pinkish-gray hue, accounting for its name, but the colors can vary from blue-gray to pinkish-brown. The word pinot could have been given to it because the grapes grow in small pinecone-shaped clusters. The wines produced from this grape also vary in color from a deep golden yellow to copper and even a light shade of pink, and it is one of the more popular grapes for skin-contact wine.
From The Spruce Eats: Pinot grigio (pee-noh gree-jhee-oh) is a white wine that is often light, crisp, and dry with plenty of zippy, mouth-watering acidity. It goes by several different names depending on the country—pinot grigio in Italy, pinot gris in France, grauer burgunder in Germany, and grauburgunder in Austria. Pinot grigio is the second most popular white wine in America, and while it’s not always a connoisseur’s top pick, it’s well-loved by wine drinkers everywhere. Like other white wines, it is relatively low in alcohol.
I have a special dinner I prepare for my family a few times a year. A note to the recipe states: “The chef should be lightly lubricated with a good Scotch.”
Firebat 8 months ago
He really seems to be enjoying himself. Betty should encourage him to try his hand at cooking more often.
The Reader Premium Member 8 months ago
Flippin’ fish and chips!
Yakety Sax 8 months ago
From Wikipedia: Pinot gris, Pinot grigio (US: /ˈpiːnoʊ ˈɡriːdʒioʊ, -dʒoʊ/, UK: /ˈɡrɪdʒioʊ/) or Grauburgunder is a white wine grape variety of the species Vitis vinifera. Thought to be a mutant clone of the pinot noir variety, it normally has a pinkish-gray hue, accounting for its name, but the colors can vary from blue-gray to pinkish-brown. The word pinot could have been given to it because the grapes grow in small pinecone-shaped clusters. The wines produced from this grape also vary in color from a deep golden yellow to copper and even a light shade of pink, and it is one of the more popular grapes for skin-contact wine.
From The Spruce Eats: Pinot grigio (pee-noh gree-jhee-oh) is a white wine that is often light, crisp, and dry with plenty of zippy, mouth-watering acidity. It goes by several different names depending on the country—pinot grigio in Italy, pinot gris in France, grauer burgunder in Germany, and grauburgunder in Austria. Pinot grigio is the second most popular white wine in America, and while it’s not always a connoisseur’s top pick, it’s well-loved by wine drinkers everywhere. Like other white wines, it is relatively low in alcohol.
uhohlol 8 months ago
She makes it sound like a pancake or hash browns.
markkahler52 8 months ago
If he messes this up, they’re headed for a baked potato and a six pack….
tammyspeakslife Premium Member 8 months ago
His delight is endearing.
Ukko wilko 8 months ago
I have a special dinner I prepare for my family a few times a year. A note to the recipe states: “The chef should be lightly lubricated with a good Scotch.”