Win-win winsome? Winsome, losesome [arrgh! The puns are infectious! It’s pun-flu–like kungfu but deadlier!].
Is this a Couch squirrel misbehaving again?
Laugh it off, but my golfing buddy had a friend from mexico who came up now and again, to harvest as many acorns as he could, he said he would make a paste of em and eat it, as well as using acorns to make a form of coffee,… aaak!
Joy: Red oak acorns can be quite bitter. White oaks, on the other hand, are milder and when roasted, quite nutty. Acorn flour has been popular throughout history. Native americans made extensive use of acorns and even today Koreans make an acorn flour noodle.
margueritem over 15 years ago
It’s a win-win situation!
Sisyphos over 15 years ago
Win-win winsome? Winsome, losesome [arrgh! The puns are infectious! It’s pun-flu–like kungfu but deadlier!]. Is this a Couch squirrel misbehaving again?
wicky over 15 years ago
As they say, “one hand washes the other”.
TiggerLeBounce over 15 years ago
Hey, everyone’s happy! No zapping needed today!
Jackone over 15 years ago
Broomie eats acorns?
wicky over 15 years ago
Laugh it off, but my golfing buddy had a friend from mexico who came up now and again, to harvest as many acorns as he could, he said he would make a paste of em and eat it, as well as using acorns to make a form of coffee,… aaak!
stonehenge1951 over 15 years ago
Joy: Red oak acorns can be quite bitter. White oaks, on the other hand, are milder and when roasted, quite nutty. Acorn flour has been popular throughout history. Native americans made extensive use of acorns and even today Koreans make an acorn flour noodle.
Sherlock Watson over 15 years ago
I wouldn’t want anyone to pick *my* acorns (naughty pun intended).