Daddy's Home by Tony Rubino and Gary Markstein for November 23, 2011

  1. Daddyshome0801 10
    rubinocreative Premium Member about 13 years ago

    Sweet potatoes or baked potatoes?

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    Gator007  about 13 years ago

    How about whip taters.& gravy.

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    GROG Premium Member about 13 years ago

    I’ll bite, Turkey.

    Neither, Tony Smashed potatoes. Baked is my least liked form of potato.

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    Happy, happy, happy!!! Premium Member about 13 years ago

    sweet. but not that caned krap. and with real butter. thats all. no brown sugar, marshmalows, nuts, ect…

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    Dry and Dusty Premium Member about 13 years ago

    How about a baked sweet potato, with just butter or margarine. VERY GOOD! Butter the outside, place in foil and bake until tender. Then slice it open and add some more butter or margarine. That is good eating, even tastier than a baked white potato!

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    cstewart23  about 13 years ago

    Ok, Tony, at what point do you stop saying “or”?Anyway, baked sweet potatoes with apples.

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    cbrsarah  about 13 years ago

    We have ham at Christmas.

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    cbrsarah  about 13 years ago

    Sweet potatoes mashed, with butter and cinnamon. YUM!

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    katybissell  about 13 years ago

    my mother makes a sweet potato casserole. bake the sweet potatoes, remove the skin, mash with butter, orange juice and brown sugar, spread in a casserole dish, top with crumbled oatmeal cookies (crunchy ones, not chewy) and bake. it’s AWESOME.

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    saxie5  about 13 years ago

    Mashed Potatoes

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    Saucy1121 Premium Member about 13 years ago

    Neither. Rolls or stuffing for the starch.

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    lfanterickson  about 13 years ago

    Oh, sure, throw the pigs under the bus to save your feathery behind. Nice.

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    trekkermint  about 13 years ago

    sweet and russets are both good, yams and yukons

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    vldazzle  about 13 years ago

    I’m not having either tomorrow (though I have parboiled yams in the freezer). I will have a 4# sweet pumpkin roasted in the shell per a TV show from Food Network (Alton Brown) with my own variations and my turkey breast is one of the loveliest moist ones I’ve ever done; I’ll just add some steamed fresh green beans with butter -YUM!!

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