My mom’s specialty was molded Waldorf salad, made with lemon Jell-O, mayonnaise, celery, walnuts, apple, pineapple, and mini marshmallows—very 1950’s, but actually delicious … there never were any leftovers.
Signe Wilkinson
September 05, 2017
My mom’s specialty was molded Waldorf salad, made with lemon Jell-O, mayonnaise, celery, walnuts, apple, pineapple, and mini marshmallows—very 1950’s, but actually delicious … there never were any leftovers.