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shytimes2: Would it be just too, too gauche to have a Guinness with Beluga instead of a dry champagne? If it’s OK, please save me some. Otherwise, I’ll stick with my anchovies.
shytimes2: Would it be just too, too gauche to have a Guinness with Beluga instead of a dry champagne? If it’s OK, please save me some. Otherwise, I’ll stick with my anchovies.
(And, you’re welcome.)