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Ginger Meggs by Jason Chatfield for March 26, 2010
March 25, 2010
March 27, 2010
Never had squirrel meat Joe. I hear there isn’t much meat on them. Probably the same for rabbits, but I have had rabbit meat. My dad and his one friend used to hunt them, when I was a kid. I’ve had fried rabbit and rabbit stew. Don’t think I could eat them now, just because I love to watch the rabbits run around my yard, and have found some baby nests!