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I make my guac using different kinds of salsa(pico de gallo) and putting a hearty spoonful of sour cream or cottage cheese in it. I don’t use the powdered mixes. For a different texture sometimes I will sprinkle on a little grated Parmesan.
Well then! More for me!
I make my guac using different kinds of salsa(pico de gallo) and putting a hearty spoonful of sour cream or cottage cheese in it. I don’t use the powdered mixes. For a different texture sometimes I will sprinkle on a little grated Parmesan.