Speed Bump by Dave Coverly for March 06, 2011
March 05, 2011
March 07, 2011
Transcript:
Waitress: Would you like to start by complaining about an appetizer? Or are you ready to go ahead and complain about a meal?
Edcole1961 over 13 years ago
She forgot to ask them if they’d like to look at the drool list.
McGehee over 13 years ago
I always start by complaining about the decor.
jtviper7 over 13 years ago
Will the cook spit in their food ?
runar over 13 years ago
There used to be a Chicago restaurant where the shtick was that all the waitstaff insulted the customers.
MrRess over 13 years ago
Dick’s Last Resort in Cleveland does that.
Edcole1961 over 13 years ago
Used to be? I thought Ed Debevic’s was still in business.
aprilglaspie over 13 years ago
Separate checks, for sure.
aprilglaspie over 13 years ago
Try Durgin Park in Boston. They don’t insult, they humiliate and they all look like Louise Day Hicks.