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Agnes by Tony Cochran for June 20, 2022
June 19, 2022
June 21, 2022
If you’re lucky enough to have some milk, you can tear the bread to pieces add a little sugar and you have bread cereal. I ate a lot of that when I was a kid. (We had boxes of Gov. surplus powdered milk.) Of course it is better toasted— so since we didn’t have a toaster we learned how to skewer the bread with a fork and toast it over the gas stove.