I’ve never had lengua in a casserole. I’ve had it cut in thin slices and grilled on a hibachi, and dipped in soy sauce. I liked that, so I’d at least try the casserole before knocking it.
I’ve never had lengua in a casserole. I’ve had it cut in thin slices and grilled on a hibachi, and dipped in soy sauce. I liked that, so I’d at least try the casserole before knocking it.