I only toss my spices when they get bugs or signs of decay, also when the flavor seems “off”. I’ve got some spices that are at least 30 years old.
Cathy
Cathy Guisewite
November 22, 2021
I only toss my spices when they get bugs or signs of decay, also when the flavor seems “off”. I’ve got some spices that are at least 30 years old.