Adam@Home by Rob Harrell for March 27, 2013

“Here, have one of these special cookies.”

It is interesting that Adam has a knowledge of teas. It is more interesting that Adam mentioned Yorkshire Gold instead of its stronger cousin blended by Thomas of Harrogate called Scottish Breakfast Tea. This might be the Nuclear Coffee of tea. Strong enought to give coffee a run for its money when brewed at one tea bag per 2 cups of water instead of the recommend one bag per cup of hot water, it’s one of the few blends that I find that needs a touch of creamer to offset the indegestion one can get from a very strong black tea. It’s a great way to get one’s antioxidents while get a good shot of caffiene.

I prefer my tea to be of the Arizona persuasion. The New York company not the state. They were perfect when they came cold in glass bottles. Pitty they don’t anymore.

I don’t drink coffee. Can’t stand the stuff.

It’s all about giving children access to challenging vocabulary. Prep for the SATs and GRE starts early.

It’s Yorkshire Gold, my favorite!

Seems like Katie is making it difficult. Adam is getting into the whole thing. I love coffee – I love tea!

It’s the finest quality jade guanyin, you barbarian!

It’s only pretend tea Adam.

Since it’s Adam, I’m surprised they’re not playing Starbucks

I think she can use some Earl Grey or Cammomille tea. Not much of a tea person but I believe both are to help a person chill out a bit.

Katy’s so like my daughter at that age, it’s frightening!