The Buckets by Greg Cravens for September 18, 2013

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    Hunter7  about 11 years ago

    From Eddie’s expression….I don’t think he knows what think about the taste.

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    elysummers  about 11 years ago

    Good idea, thank you!

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    sbchamp  about 11 years ago

    Then try vanilla…

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    AndiJ  about 11 years ago

    Now is the time to tell him that flavorings aren’t even made from the fruit but yucky things like “beaver butt”. True story.

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    Allan CB Premium Member about 11 years ago

    Right you are Sarah. It’s the artificial flavours in the fake strawberry stuff’s fault.

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    inshadowz  about 11 years ago

    Life Lessons #1267: The disappointment of finding out that strawberry flavoured foods do not taste at all like strawberries, mixed with the exhilaration of having found something that tastes better than strawberry flavoured foods.

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    ChessPirate  about 11 years ago

    Strawberries taste, you know, really strawberry-y.

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    QuietStorm27  about 11 years ago

    I love strawberries, I even have a strawberry-shaped birthmark.

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    James Hopkins  about 11 years ago

    Strawberry shortcake is one of my all time favorite desserts!

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    Comic Minister Premium Member about 11 years ago

    I agree with you Sarah.

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    Sean Mahnken  about 11 years ago

    I think I’d grimace too if I’d just eaten the stem…

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    Number Three  about 11 years ago

    If Eddie bit into a lemon… He would know about it!

    LOL xxx

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    Llywus  about 11 years ago

    My favorite strawberries were the one ones I raised, until the droughts killed them off.

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    joeme  about 11 years ago

    Real strawberries don’t need castoreum to enhance their flavor. Do it! I dare you to look up castoreum ;)

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    Hunter7  about 11 years ago

    What was really cool about today’s comments are that we all love our local strawberries. Ours, here in the Lower Mainland (BC, Canada) have the same short 4-6 week growing season. Are a full dark red all the way through. And though they are tiny compared to the giants from Califirnia, ars much more tasty. (and more & more farmers are going the organic route)

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