Frazz by Jef Mallett for July 09, 2014

Ice cream is half air, so 5 kg would take up anywhere from 2 gal (Edy’s or Dreyer’s Grand) to 2.5 gal (“slow churned” or cheap generics). Denser premium brands or gelato might take up as little as 1.5 gal. A 5 kg bucket that takes up only 1.33 gal would probably taste like frozen butter.

So he did get sick….of it.

Okay, summer is a third over, so are we going to keep on with the “what I will do this summer” for the rest of the season instead of showing what they actually DO during the summer.

If an ice cream plant smells anything like a cheese plant, I can understand why he never eats ice cream. Once, when I was working for a company that sold food products, I had to stop on my delivery route and pick up some cheese from a plant in Pittsburgh. The smell inside the plant was overpowering, to say the least.

Or, he is wanting an unspecified quantity of ice cream at 5° Kelvin, which would be too hard to bite and cause instant frostbite of the entire mouth.

“My favorite (sic) it the MEDICAL use of “mcg” for micrograms … not µg or even ug.”.Hey, as long as the pharmacist knows what the M.D. meant…

“Perhaps the reason for not always finding absolutely correct renditions of abbreviations is, simply, lack of either keyboard presence or fonts for same.”.Google “extended ASCII <PC or Mac, whichever system you’re using>”. That’ll open up lots of Ω¶†ïøñ∫.

I’m sure he could easily finish off five $1K gold sundaes!http://en.wikipedia.org/wiki/Golden_Opulence_Sundae

Ewal Doh: Go ahead and pick those nits; otherwise you will have a lousy argument. I used the ° to emphasize the switch in what K represented. I have seen it both ways enough times.