I don’t know about Leopold, but I usually like sauteed mushrooms on my steak.
I prefer Worcestershire. A-1 is for the suburbanized….
This strip is another repeat… What gives?
No, no. Neither A-1 nor Heinz 57. If you get a good recipe for a marinade even the less expensive steaks can be made to taste good. Marinades are also good for chicken and pork.
There’s only one truly great brown sauce. And that is H.P. !
Can someone say bipolar?
Honey and French mustard.
Now I’m in the mood for chopped steak, rare. Thanks, Gary.
That’s the secret formula for A-1. The A stands for “anguished”.
Peter Luger’s
Would he care if he did know?
October 24, 2014
bluegirl285 about 10 years ago
I don’t know about Leopold, but I usually like sauteed mushrooms on my steak.
Sisyphos about 10 years ago
I prefer Worcestershire. A-1 is for the suburbanized….
Red_Fez about 10 years ago
This strip is another repeat… What gives?
angfil about 10 years ago
No, no. Neither A-1 nor Heinz 57. If you get a good recipe for a marinade even the less expensive steaks can be made to taste good. Marinades are also good for chicken and pork.
Ryan Plut about 10 years ago
There’s only one truly great brown sauce. And that is H.P. !
Ambydextrous about 10 years ago
Can someone say bipolar?
pcolli about 10 years ago
Honey and French mustard.
Kim Metzger Premium Member about 10 years ago
Now I’m in the mood for chopped steak, rare. Thanks, Gary.
Coyoty Premium Member about 10 years ago
That’s the secret formula for A-1. The A stands for “anguished”.
flyintheweb about 10 years ago
Peter Luger’s
Sj2000 about 10 years ago
Would he care if he did know?