Cul de Sac by Richard Thompson for February 21, 2010

  1. Emerald
    margueritem  almost 15 years ago

    Get ‘im, Alice! I’ll hold him, you slap him.

     •  Reply
  2. Mr peanut
    leakysqueaky712  almost 15 years ago

    Petey is too funny. GM Margueritem.

     •  Reply
  3. Emerald
    margueritem  almost 15 years ago

    Yo, Rodney!

     •  Reply
  4. Wolf3
    COWBOY7  almost 15 years ago

    These two are way too much! Great strip.

     •  Reply
  5. Kitty
    cutiepie29  almost 15 years ago

    Don’t worry, Petey, you’ve got my vote. Even my brother, who I always considered one of the pickiest eaters around, isn’t as picky as you are.

     •  Reply
  6. Grog poop
    GROG Premium Member almost 15 years ago

    Doesn’t Picky Petey still have a long way to go from where he was the last time to #1? As I recall there were still about 900 picky eaters ahead of him.

     •  Reply
  7. U comics
    William Burnett Premium Member almost 15 years ago

    Why are so many people up, reading & commenting on comics, so early on a Sunday morning ??

    We need lives !!!

     •  Reply
  8. Palms too
    pearlandpeach  almost 15 years ago

    we NEED to know the Picky Eater roster.

    Petey keeps excellent records.

     •  Reply
  9. Missing large
    MaryMoon  almost 15 years ago

    My sister re-labeled me a ‘Food Wimp’ rather than picky eater when I was a kid.

    Funny thing is, the Cul de Sac-a-day calendar is also on Petey’s picky eating, and all I can say is what self-respecting picky eater eats blue cheese & mushrooms?! (Petey’s explanation for Nonlegastreaux’s longevity.)

     •  Reply
  10. What has been seen t1
    lewisbower  almost 15 years ago

    Petey, I’d like you to meet my cat.

     •  Reply
  11. Missing large
    admin  almost 15 years ago

    I SO love this strip <3

     •  Reply
  12. My eye
    vldazzle  almost 15 years ago

    I read them every morning with my grapefuit;-)

     •  Reply
  13. Th giraffe
    lazygrazer  almost 15 years ago

    My idea of “picky” is removing the artichokes from a double-whammy supreme pizza.

     •  Reply
  14. 5346ae65734b4d0e82350407ef0d8e00 250
    cleokaya  almost 15 years ago

    I am the antithesis of Petey. I wouldn’t mind a nice foie gras right now.

     •  Reply
  15. Emerald
    margueritem  almost 15 years ago

    cleokaya I share your sentiments.

     •  Reply
  16. Missing large
    WaitingMan  almost 15 years ago

    Petey’s joining the Youth International Party?

     •  Reply
  17. Satyr d
    ottod Premium Member almost 15 years ago

    I refer to them as food bigots.

     •  Reply
  18. Thrill
    fritzoid Premium Member almost 15 years ago

    There’s more to the Picky Eater rankings than complication, Petey, although I know that’s your strength. Inconvenience of the demaded food is taken into account, too. Which is pickier, refusing to eat a sandwich with mayonnaise, or insisting that the crusts be cut off? It’s simple enough to make a sandwich without mayo to begin with, but removing the crusts requires extra effort by the sandwichmaker, and therefore might get an award of Style Points. (Scraping the mayo OFF the sandwich is of course not an option, and a request that the sandwich be re-made might be refused.)

    Crackers are uncomplicated, but they’re readily available. Establish almost-unreasonable expectations, such as glumly stating a preference for the unsalted crackers from a specialty store on the other side of town, where the proprietors don’t speak English.

     •  Reply
  19. Thrill
    fritzoid Premium Member almost 15 years ago

    From “Cartoon Advice to Graduates”, from R. Thompson’s Richard’s Poor Almanac:

    Silly Rabbit (General Mills): “Choose for yourself one unattainable food group, whether it is Road Runners, Wabbits, Tweetie Birds, Picnic Baskets, Lucky Charms or Trix, and pursue it with all the misguided singlemindedness you possess.”

     •  Reply
  20. 14258630
    BenPanced  almost 15 years ago

    Agreed, fritzoid. My younger sister always insisted on plain hamburgers at McDonald’s, so we got delayed 10 minutes while they made her a new one.

     •  Reply
  21. Jr pirate bear
    comics4brown  almost 15 years ago

    Gotta love that guy’s name – Nonlegatereaux! And Petey, you’ve got a ways to go to be #1 picky eater, but you’re young – you might make it yet.

     •  Reply
  22. Jr pirate bear
    comics4brown  almost 15 years ago

    oops – left out a letter in that last comment and added one where it didn’t belong. Should be Nonlegastreaux … not sure what Nonlegatereaux would mean…

     •  Reply
  23. Jr pirate bear
    comics4brown  almost 15 years ago

    oops – left out a letter in that last comment and added one where it didn’t belong. Should be Nonlegastreaux … not sure what Nonlegatereaux would mean…

     •  Reply
  24. Thrill
    fritzoid Premium Member almost 15 years ago

    My crackers can go with my peanut butter OR my cheese. Not peanut butter and cheese together, though… That would be wrong.

     •  Reply
  25. Thrill
    fritzoid Premium Member almost 15 years ago

    Nonlegastreaux’s #1 position might have been retained, or even strengthened, without hurting his great-granddaughter’s feelings. Had he separated a bite-sized piece from the eclair (with a knife and fork), licked off the chocolate glaze, sucked out the creme filling, and discarded the pastry portion, I (were I one of the judges) would have countered whatever he lost in Purity with a sizeable award based on Finesse.

     •  Reply
  26. Kitty
    cutiepie29  almost 15 years ago

    Totally, Fritzoid, to-tal-ly!

     •  Reply
  27. Ngc891 rs 580x527
    alan.gurka  almost 15 years ago

    But did Jules swallow it? He may have spit it out after his great granddaughter turned her back. Reminds me of the MacDonald’s slogan on all their restaurants; “Over _ billion served.” Yes, but how many were actually eaten and enjoyed? How many were bought, tasted, and then tossed in the trash?

     •  Reply
  28. Missing large
    mdmontford  almost 15 years ago

    algurka i know what you mean

     •  Reply
Sign in to comment

More From Cul de Sac