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I prefer Worcestershire, myself; but, on the other hand, I actually have never tried “the hot, anguish-charged blood of my mortal enemies” on a steak….
Try “Pearl River Bridge” soy sauce on a steak - great stuff (at least to MY taste buds). You have to like salty soy sauce, though…it’s not really very anguished, just salty.
Sisyphos almost 15 years ago
I prefer Worcestershire, myself; but, on the other hand, I actually have never tried “the hot, anguish-charged blood of my mortal enemies” on a steak….
parethed almost 15 years ago
I’ll have mine medium rare, please…and A-1 is fine…
Lyons Group, Inc. almost 15 years ago
A-1 works for me also.
ejcapulet almost 15 years ago
Leopold, it’s steak. Really, of all creatures, you ought to know the blood of your mortal enemies goes with chicken!
Digital Frog almost 15 years ago
He said “steak” Leo, not “stake” - you want the hot, anguished charged blood of your mortal enemies on your stake…
jpozenel almost 15 years ago
It’s always best to add your favorite items to your shopping list before you run out!
alan.gurka almost 15 years ago
Sorry, ejcapulet, but the red blood of mortal enemies goes with beef, not chicken or fish. Maybe a nice chardonnay will do?
deadheadzan almost 15 years ago
Let him eat steak.
ottod Premium Member almost 15 years ago
I was thinking, “.. salad or potatoes…?”
Dapperdan61 Premium Member almost 15 years ago
Scary how much Leopold & I have in common
Coyoty Premium Member almost 15 years ago
A1 is okay, but K.C. Masterpiece is closer. A1’s not as anguishy.
Ushindi almost 15 years ago
Try “Pearl River Bridge” soy sauce on a steak - great stuff (at least to MY taste buds). You have to like salty soy sauce, though…it’s not really very anguished, just salty.