Daddy's Home by Tony Rubino and Gary Markstein for January 26, 2016

Bev! Good to see you!

x_Tech…. how long should I wait, trying to figure out whether you or Bev is gonna post Tony’s question…or I have to do it again?

OH! Bev!didn’t know you’d see that……

Tony’s question for today…“Do you cook?”If you count using a toaster oven and microwave then maybe.

Yay! Now I can be lazy!

As for cooking…. oh yeah.Can’t afford to eat out much; don’t like most prepared food…don’t eat much salt; need piles of vegetables…All of that means I cook…. and mostly from scratch. No big deal!Sometimes it’s about as easy as opening a package.

@BevAbout two comments above you unless GC scrambles them again.

Yup, that’s Bev….trying to figure out what 1 1/2 cups means…and whether she has to go to the gas station for vegetable oil….

@Bev“Now what do I have in the baby freezer that I could cook up for mom?”

I cook all the time, learned at my mom’s knees when I was just a wee laddie, by the time I was 15 I started planning the meals. Tried to pass the joy onto my youngin’s but it didn’t really catch on.

Do I cook? When I have to, and if I want too! Otherwise I buy takeout!

Why, yes I do.

@Tony, unfortunately I DO cook – very well thank you. But a lot of days I wish I had never learned how. Those days I envy people who can’t even boil water. THank goodness hubby can cook pretty well himself, so the second string comes in in a pinch.

Every single day.

@Tony As a mom I’d cook all the time, it’s very good if I do say so myself but I doubt it would be up to Chef Ramsay’s standards.

I cook and bake mostly from scratch and love it!

I love to cook, and bless him, Hubby loves to eat. Eldest daughter once brought us some store-bought bread to feed the fish, and it sat on the counter for a week with no obvious ill-effects. Decided then to make all of our own bread.

I love cooking (and especially desserts).

I’m hungry now…

Anyone hungry for Lutefisk?I make mine with cream sauce, but some folks love it with butter…

Good one JPW, lately I have been binge-watching Joss Wheddon shows, one the last season of BTVS, Angel, & halfway through the first season of Dollhouse.

Yes I cook (very well, ahem) because nobody seems to have gluten free items on the menu. (I know, I’m a minority)We do have a few places, but how much fried fish or soup can I eat? SighNope, don’t binge watch, its all I can do to watch it on the day it airs. And I watch weird things and they aren’t “binge” watchable.

efine binge-watch. Is watching one DVD of 2.5 to 3.5 hours of content binge watching?

I’ve got collections of shows ranging from Alfred Hitchcock presents to As Time Goes By to MTM & Newhart to the Twilight Zone and X-Files on DVD. I don’t have to watch anything currently on the tube now if I don’t want to. And I don’t.

I agree with Grog, there is precious little on TV right now that I enjoy watching, unfortunately I don’t have a large collection of discs. Instead I bought a Roku and downloaded a number of stations that show older programs, once I am done with my Joss Wheddon fix I will start in on the old movie serials from the ’30s and ’40s.

I like to cook. I hate to do dishes and don’t have a dishwasher. I usually cook enough to have leftovers or even freeze. I’m making soup on Saturday and should get plenty for the freezer.

It’s shake n bake………And I helped!I’m cooking with fire……ignore the sirens.

We try to binge watch NCIS after I put little man to bed, but the Hubby usually doesn’t last more than 2 episodes.

What does “binge-watch” mean? I checked TV Guide and I don’t see the program anywhere!

Is it something like Wheel of Fortune?