Looks Good on Paper by Dan Collins for August 15, 2021

  1. Louis2
    PoodleGroomer  over 3 years ago

    The meat supplier guarantees a minimum of 3 weeks of dry aging of his meat.

     •  Reply
  2. Animiertes spass lustig bild 0179
    in-dubio-pro-rainbow  over 3 years ago

    Well, whatever it is…it doesn’t look very fresh to me

     •  Reply
  3. Strega
    P51Strega  over 3 years ago

    He’ll get thrown out if he keeps carrion on like that.

     •  Reply
  4. Large kimg0147
    Yakety Sax  over 3 years ago

    Put some day old bread with it…………

     •  Reply
  5. Pirate63
    Linguist  over 3 years ago

    Nothin’ like a good piece of aged beef!

     •  Reply
  6. Ezgif.com crop
    mpolo11 Premium Member over 3 years ago

    Oozing purple and still fresh?

     •  Reply
  7. Tumblr mbbz3vrusj1qdlmheo1 250
    Night-Gaunt49[Bozo is Boffo]  over 3 years ago

    Ghouls, for instance, only feeds on carrion that has to start decaying first before they consume it. Vultures too the decay helps them digest it and they are immune to any dangerous bacteria involved in the exterior digestive process.

     •  Reply
Sign in to comment

More From Looks Good on Paper