Amanda the Great by Amanda El-Dweek for May 01, 2023

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    seanfear  over 1 year ago

    uhh…. that makes me out of tater tots of a hotdish shrug

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    Laurie Sefton Premium Member over 1 year ago

    If you put the onion rings in the middle, you can say it’s art.

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    Tigressy  over 1 year ago

    So what?

    As long as it tastes delicious,…

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    some idiot from R'lyeh Premium Member over 1 year ago

    It’s amazing seeing English evolve right before our eyes.

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    Brass Orchid Premium Member over 1 year ago

    Don’t they have a warehouse food store where you can buy a pallet load of tater tots for half of what they cost at the supermarket?

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    HippyDippyWeatherman  over 1 year ago

    So, is a bowl of tater tots called a hotdish?

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    goboboyd  over 1 year ago

    You might arrange the onion rings into a smiley face in the Tater Tot opening. Maybe snack a few more Tots to make room. Or the 3D shape of a butte as an homage to the local landscape.

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    JohnBR Premium Member over 1 year ago

    I always thought hot dish = casserole. Is there something else going on? I never had tater tots in any casserole I was served and I suddenly feel deprived.

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    mistercatworks  over 1 year ago

    I can see someone has been saving the phrase “provincial cachet” for that perfect moment (or close enough).

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    Mr. Impatient  over 1 year ago

    Mmmm, onion rings.

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    chriseboch Premium Member over 1 year ago

    I’d totally use that saying, except I’m not sure if enough people here in New Mexico know what a hot dish is.

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    willie_mctell  over 1 year ago

    4 tots short. Sounds good to me.

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