Gasoline Alley by Jim Scancarelli for February 07, 2009

Yeah, he’s also been cooking and washing dishes in the same clothes he wears to “work” at the garage.

Let’s hope Corky at least has a regulation handwash sink in that kitchen.

Look at him go!

I used to work a dining hall food line in college. Any halfway decent Health Board would’ve cited Corky’s place for numerous violations by now.

Corky should pay him double today plus his food. He really is trying!

Thanks for what now is a found memory of being a dishwasher at Griswolds in Redlands,is it still there? Driving my trusty Tomas moped from Yucaipa it was a relaxing commute albeit at 35 MPH at times. The job paid the rent and utilities and I could save monet too! Lunch -dinner brakes ahh what could I decide upon ? Lobster,steak,roast beef to began with or how aboat a salad,Griswolds has an excellent array of food. I recall a day of an employee party ;restaraunt closed and bar open for us. In the bar this was a case of heck I dont know many of the drinks,remebering my brother once mentioning ,”B & B” I had one . Knowing how I am arriving home meant that 1 is enough! Thanks for the memory (Bob Hope).

Where’s the malapropism? Is she implying he isn’t really doing the task at all?

Nice job on the drawing. Looks just like the real equipment, bus tubs, sterilizer, pot hangers, all familiar. Agreed, Marktrail. It is hard work.

Simontaneously is the wrong word Slim uses… but is it really a word at all? That sandwich looks good!

Yep, well spoken, Marktrail.