Daddy's Home by Tony Rubino and Gary Markstein for April 07, 2012

What is your favorite Easter Candy?

Does that make it Abi-something?

Yeah, those eggs will do that to you.

Dark chocolate anything – preferably with peanuts. But I used to really love those speckled malt-ball eggs.

Spice jelly beans. Chocolate any other time of the year.

Oh that’s an easy one! Cadbury Creme Eggs and Chocolate Peanut Butter eggs!

At least he’s not deaf.

It’s called dee-rabbit-she-ya.

Peeps most dfinately peeps. Oh and russel stover Carmel marshmallow eggs. Ummmm

I always saved the hollow chocolate bunny for last. Peeps are good toasted, like a regular marshmallow.

Jelly beans!

Only organic dark chocolate (preferably with expresso), although I sometimes make candy in any season just to try out a recipe and try to give most away. 100 cal or so of the chocolate is good for me.

This will be a special surgery performed by my teeth!

Dark chocolate with nuts; spice-flavored jelly beans. Happy Easter and Passover!

I’m a chocolate freak anyway, but… Do you have Maltesers in the States?? There’s something called the “Malteaster Bunny”, which is a gooey, malty, DELICIOUS version of Maltesers…. Soooo good….

I like those hardshelled marshmallow filled eggs, but I don’t see any of those this year. I would like one of each flavor. :)

Snickers easter eggs!