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Adam@Home by Rob Harrell for April 28, 2012
Transcript:
Katy; Mom, come quick. Dad's lost his mind. Laura; What is it?! Katy; He's putting ketchup in cottage cheese. Laura; yeah, I know. Katy; What!? It's an unholy marriage of foods. Laura; Wait till you seem him with ranch dressing and pickles. Katy; How could you have married this monster??!! Laura; I make him brush his teeth a lot.
Catfeet Premium Member almost 13 years ago
Adam should try hot tamales with horseradish!
BRI-NO-MITE!! Premium Member almost 13 years ago
They say Richard Nixon liked ketchup on his cottage cheese. Me, I like my curds and whey with Cholula hot sauce and Cool Ranch Doritos.
pcolli almost 13 years ago
And, of course, the kid DOESN’T cover ALL her food with ketchup?
Kiba65 almost 13 years ago
Black pepper is the key..
boogiewoogie almost 13 years ago
we have a cooking show in oz called my kitchen rules where these two ladies made chocolate chicken
boogiewoogie almost 13 years ago
maybe tabasco:)
boogiewoogie almost 13 years ago
my sis likes them with ice cream
3hourtour Premium Member almost 13 years ago
…peanut butter and hot sause..
Doctor11 almost 13 years ago
Eww!
BRI-NO-MITE!! Premium Member almost 13 years ago
Agreed. Ranch dressing is great on french fries. Here’s the recipe for Utah-style fry sauce: Mix equal parts ketchup and mayo with a little dill pickle juice. Mix the pickle juice (the secret ingredient) with the ketchup first, then add mayo, otherwise the mayo will curdle. Mix it up to a nice salmon pink color.
debuggingdevice almost 13 years ago
No, no, no! It’s Cottage Cheese and Mayonnaise!!
James Hopkins almost 13 years ago
I love ketchup on almost anything, but i draw the line at cottage cheese lol
marvee almost 13 years ago
Had a friend that put French dressing on cottage cheese. My grandfather used sugar. I just like some black pepper. Also like it with fresh tomatoes or pineapple. btw, didn’t Laura used to be prettier?
Clarence Tate Premium Member almost 13 years ago
My step dad likes mayonnaise and peanut butter sandwiches. Yuk!