Lobster: Look at those cheeks, and me stuck in here with my pinchers tied.
Good thing he couldn’t, or he would have been caught red-handed
Grab the cook’s tongs — they’ll do in a pinch.
He butters them up later…
Bet he butters ’em up later….
Live lobsters aren’t red!
They are the Maine attraction.
Lobster’s getting crabby.
Maybe the water is already boiling, and the lobsters, like frogs, can get used to it if you heat it up slow enough?
They’re going to be steamed or in plenty of hot water.
:D
On insects, they’re “pincers”; on lobsters and crabs, they’re “claws”.
A lot of kids wish their grandmas and aunts had THEIR “pinchers” tied…I used to HATE that when I was kid and my cheek would get squeezed, yanked and pinched.
The lobster would appear to be a maiden aunt. Or perhaps a Maiden Taiwan……..
Dan Thompson
matthew_avila over 12 years ago
Good thing he couldn’t, or he would have been caught red-handed
SusanSunshine Premium Member over 12 years ago
Grab the cook’s tongs — they’ll do in a pinch.
Varnes over 12 years ago
He butters them up later…
Varnes over 12 years ago
Bet he butters ’em up later….
pumaman over 12 years ago
Live lobsters aren’t red!
V-Beast over 12 years ago
They are the Maine attraction.
Larry Miller Premium Member over 12 years ago
Lobster’s getting crabby.
Godfreydaniel over 12 years ago
Maybe the water is already boiling, and the lobsters, like frogs, can get used to it if you heat it up slow enough?
iced tea over 12 years ago
They’re going to be steamed or in plenty of hot water.
:D
runar over 12 years ago
On insects, they’re “pincers”; on lobsters and crabs, they’re “claws”.
snugharborman-catalog over 12 years ago
A lot of kids wish their grandmas and aunts had THEIR “pinchers” tied…I used to HATE that when I was kid and my cheek would get squeezed, yanked and pinched.
Godfreydaniel over 12 years ago
The lobster would appear to be a maiden aunt. Or perhaps a Maiden Taiwan……..