F Minus by Tony Carrillo for July 19, 2012

  1. B986e866 14d0 4607 bdb4 5d76d7b56ddb
    Templo S.U.D.  about 12 years ago

    if I were a superhero, my weakness held up by the fiends would be a lawn mower back of mowed grass; got to hate hay fever.

     •  Reply
  2. Glider sunset
    seyleigh  about 12 years ago

    If I was a superheroine, my weakness would be milk from cows given artificial growth hormones. “Muwahaha, Seyleigh look in the mirror and see your heroic face covered in zits!”

     •  Reply
  3. Man hat2
    rf_eq  about 12 years ago

    good!

     •  Reply
  4. Dscf2358 icon ii
    revisages  about 12 years ago

    that getta rise outta ya?

     •  Reply
  5. Wildmanrocks hammerstoo4
    TheRealWildWilson  about 12 years ago

    that’s great Tony – I was in a restaurant yesterday and the mustard bottle had written on it “Gluten Free” – wow fantastic I thought – it’s f’ing mustard – Oy!

     •  Reply
  6. Avatar 3
    pcolli  about 12 years ago

    It’s hard to find manufactured foods that don’t contain some form of wheat, these days. Best stick to things you make yourself. Yes, it takes longer but is much more fulfilling.

     •  Reply
  7. Avatar 3
    pcolli  about 12 years ago

    Perhaps that’s a weakness in itself. There are other parts of the body that hurt when kicked.

     •  Reply
  8. Comic
    Pipe Tobacco Premium Member about 12 years ago

    Hah! I agree with you, Comics Lover. Many of the “illnesses/allergies” to all sorts of things in our society are IMHO convenience allergies…. for the convenience of the person who wants to draw attention to him/herself with the special needs.

     •  Reply
  9. Ghost
    Devils Knight  about 12 years ago

    No it’s because of all the chemicals that the FDA wants put into the food these days

     •  Reply
  10. Turnslower
    Larry Miller Premium Member about 12 years ago

    So the bad guys just have to show him their buns?

     •  Reply
  11. Furball
    mcizzle527  about 12 years ago

    People have Celiac in other countries. It’s just more prevalent in places where wheat is a staple of the diet. Also, while gluten-free may seem like a fad at the moment, there are people out there that really can’t have gluten.

     •  Reply
Sign in to comment

More From F Minus