The Elderberries by Corey Pandolph and Phil Frank and Joe Troise for August 22, 2014
August 21, 2014
August 23, 2014
Transcript:
Woman: And this is our lovely dining hall, Mr. Blunt. Man: A splendorous shrine to the gracefully aging epicure... Woman: The daily specials are posted on this wall... Man: And what, pray tell, is this - an award plaque per chance? Woman: Our chef is quite proud of that! Man: "State Finals, 2006 1st runner-up, 100 ways to disguise chicken competition." A new Elderpark resident is given a tour by the welcoming committee:
Retired Dude about 10 years ago
Nowadays the chef just goes to Pinterest.
magicwalnut about 10 years ago
Chicken? That’s some posh facility. I spent a week in a place where ground “beef?” found it’s way onto my plate daily…disguised as something like cow pie on toast…