Heart of the City by Steenz for June 01, 2015

Never thought of peanut butter on a hamburger, but the rest sound great.

Philly people will put mustard on everything.

Heart and my dad have the same taste in foods.

Add two slices of baloney(hold the pickels ) and topped with potato chips and relish and you have MY special once in a blue moon fav sammy ! yum

Me too Dean.

everybody’s different. my uncles are legendary for their culinary quirks as kids, especially maple syrup on fish sticks. i myself will try anything once, or even twice to be sure, but i will admit that heart’s concoction sounds iffy.

You’ve GOT to have four pickle chips on a burger. Anything less and you’re some kind of communist or something.

This really doesn’t sound that bad. Actually, Heart is mixing very interesting flavours. I would give it a try for sure.

There is a restaurant near my house (Buffalo Wings and Rings) that has a large burger for baseball season (I usually take half home with me). .I forget the order of the ingredients but on top of+ the burger: peanut butter and strawberry jam; dill pickles; Monteray Jack cheese (I usually substitute Cheddar Jack) with lettuce and ketchup below the burger. Someone people get it with mustard and onions (not I!), but it is a great combo of sweet and savory..A place long out of business – Jungle Jims – used to have a great peanut butter chicken. There was more to it, but the bast thing on the menu. Yum.

..And of course, everyone knows what Elvis’ fav sandwich was..

So have I. American cheese? Gross.