The Elderberries by Corey Pandolph and Phil Frank and Joe Troise for May 11, 2022

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    allen@home  over 2 years ago

    Mystery Chicken would have been a better name for the dish.

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    j_m_kuehl  over 2 years ago

    mystery meal, It tastes like chicken

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    j_m_kuehl  over 2 years ago

    of course I would expect: “Penne Alla Vodka with Chicken”

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    ChristineFoxdale  over 2 years ago

    Government chicken. Feet, lungs and feathers.

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    FassEddie  over 2 years ago

    Bourbon Chicken in a whisky rue.

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    goboboyd  over 2 years ago

    “South of the Border” No need to say which border.

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    gooddavid  over 2 years ago

    Justin Wilson, (the half Cajun chef for those too young to remember), once concocted a dish on his show he called “Chicken What The H—L” Always liked the recipe but I was also taught not to talk like that. ;)

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    finnygirl Premium Member over 2 years ago

    Late hubby couldn’t stand to eat chicken or fish. The fish dislike came from being Catholic and having to eat fish every Friday. When he complained about the cafeteria at work, he said, “All they ever serve is chicken and fish!” I started paying more attention, and he was right – they did serve chicken in various forms quite a lot. And fish every Friday – we worked at a Catholic hospital!

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    Bill The Nuke  over 2 years ago

    when I served on a submarine we’d have a pool and bet on the number of times we’d have pot roast. Ginger pot roast , yankee pot roast, peppered pot roast, pot roast and potatoes, etc. On one 73 day patrol we had it 39 times.

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