The Knight Life by Keith Knight for August 20, 2020
August 19, 2020
August 21, 2020
Transcript:
chef: After the restaurant I worked for went out of business I decided to open one myself!! I coldly afford a pice so I squatted a foreclosed house that still had the gas on, And thats how "fork Closure" The restaurant was born! KKNICE!! What do the neighbors think? we think the mushroom risotto is to die for!!
Now folks can squat in their own foreclosed houses.