Zack Hill by John Deering and John Newcombe for November 20, 2013

There’s vegeterian gelat… forget it. It wouldn’t be Thanksgiving. Tofu turkey anyone?

We have a vegan relative who brings vegan dishes to Thanksgiving. It’s so good that everybody wants it.

Grass clippings in the yard…

I doubt Jan cooks vegan every other day of the year so what’s the difference?

Next Thursday Carl.

Yams do not have dairy. Mashed potatoes, on the other hand . . .

I’ve never made my yams with dairy.