Agnes by Tony Cochran for September 03, 2022

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    seanfear  about 2 years ago

    Trout’s answer proves that she tried it already

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    Susan00100  about 2 years ago

    Uh, WHAT mouth??

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  3. Michaelparksjimbronson
    well-i-never  about 2 years ago

    The Girl Who Knew Too Much

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    ChessPirate  about 2 years ago

    Hmm. I could have sworn it smelled like jam…

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    Alberta Oil Premium Member about 2 years ago

    I think it would be interesting to have a series about Trout.. she seems to have had a lot of unsavory (?) experiences, somewhat typical of a life in a trailer park.

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    mindjob  about 2 years ago

    Thanks for the belly laugh Trout!

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    The Orange Mailman  about 2 years ago

    Speaking from experience?

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    David Huie Green LoveJoyAndPeace  about 2 years ago

    NAILED IT!!

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    christelisbetty  about 2 years ago

    Worked at a deli/gourmet food shop. We had a big wheel of aged Parmesan stunk to high heaven, but tasted amazingly good….hold the dishwater.

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    john.hubbling  about 2 years ago

    There is a reason for that: both smells have their origins in the presence of volatile fatty acids. Fun fact: some have speculated that these acids in low quantities act as a human pheromone.

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    Chug4u2@  about 2 years ago

    Robin Thicke is playing the video blurred lines..

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