Baldo by Hector D. Cantú and Carlos Castellanos for February 22, 2023

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    Templo S.U.D.  almost 2 years ago

    In an hispano’s point of view when it comes to empanadas.

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    jmworacle  almost 2 years ago

    And other “comfort foods.”

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    cdward  almost 2 years ago

    Just had some really nice empanadas this week. May have to go back for more.

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    sueb1863  almost 2 years ago

    “In times like these, it helps to remember that there have always been times like these.” – Paul Harvey

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    Zeno2099  almost 2 years ago

    It’s the little everyday pleasant things that tend to count.

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    rodney  almost 2 years ago

    I love empanadas. Too bad they are so carb heavy that I can’t have them.

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    Drbarb71 Premium Member almost 2 years ago

    I know, sadly. I recently bought some and they put so little in them that it was like eating pie crust. Ugh.

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    ladykat  almost 2 years ago

    I’ve never had an empanada. Are they good?

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    LONNYMARQUEZ  almost 2 years ago

    think I’ll make a batch today

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    mokspr Premium Member almost 2 years ago

    As a Anglo Canadian, I remember the culturally appropriate pastries of my youth…Vaschon Passion Flakies!

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    tung cha cha cha  almost 2 years ago

    Love homemade empanadas, yummy!

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    ron  almost 2 years ago

    Baldo, unless they are filled with Tia’s legume casserole leftovers.

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