They always give a condemned man his last meal of his choice. The sky is the limit, and no one the night before on death row has every ordered a tossed salad and a grilled chicken!
I don’t get to eat a burger like that often anymore. The cardiologist had the nerve to say they were bad for me. Compounding matters, he said it in front of my wife.
We’re fortunate to have a proper butcher shop nearby. They have 80% ground chuck, the perfect ratio of fat to meat for burgers. I don’t even need to oil the griddle when making smashburgers.
suv2000 9 months ago
That’s where all the great taste comes from
GreasyOldTam 9 months ago
Yummm… I’ll have a large order of onion rings to go with it. And a Diet Dr. Pepper.
snsurone76 9 months ago
Looks like Buford has had too many of his own burgers.
Yakety Sax 9 months ago
https://www.youtube.Com/watch?v=puJePACBoIo
sergioandrade Premium Member 9 months ago
Darn it, you’ve gone and made me hungry.
drbee 9 months ago
In short, burgers with Flavor.
GROG Premium Member 9 months ago
Heart attack on a plate would have been shorter.
silberdistel 9 months ago
What crowd? And: oh Dear, the pipe smokin’ cook! That looks about right in this établissement. Yummy. :-/
The Reader Premium Member 9 months ago
Here, sign our waiver.
LawrenceS 9 months ago
Actually you should be calling it The Premium Burger. (You can charge more for that way.)
mckeonfuneralhomebx 9 months ago
They always give a condemned man his last meal of his choice. The sky is the limit, and no one the night before on death row has every ordered a tossed salad and a grilled chicken!
AlanWilson 9 months ago
How about a little hair and some pipe tobacco mixed in.
HarryLime Premium Member 9 months ago
Las Vegas has the “Heart Attack Grill” on Fremont Street, with an ambulance parked outside (for show, I assume).
sheilag 9 months ago
If he’s doing it up right, he’s deep frying the fries in genuine beef tallow, just like the old days!
jagedlo 9 months ago
Now if other restaurants would follow his example…
Just-me 9 months ago
I don’t get to eat a burger like that often anymore. The cardiologist had the nerve to say they were bad for me. Compounding matters, he said it in front of my wife.
Zebrastripes 9 months ago
Beware- vegans…..do not enter
ladykat 9 months ago
She’ll take two.
SofaKing 9 months ago
We’re fortunate to have a proper butcher shop nearby. They have 80% ground chuck, the perfect ratio of fat to meat for burgers. I don’t even need to oil the griddle when making smashburgers.
billwog 9 months ago
If you ever eat a Big Buford you’ll understand love of a burger.
oakie817 9 months ago
there should be a line
Angry Indeed Premium Member 9 months ago
You have to sell your life span short in order to titillate your taste buds but what a way to go!
T... 9 months ago
Deja Vu…
cuzinron47 9 months ago
They even have an ambulance parked outside for effect.
Ed Brault Premium Member 9 months ago
I know a little place near Lake City, run by a guy named Packer…
https://wwwDOTyoutubeDOTcom/watch?v=ympqTKltxE8
Sisyphos 9 months ago
Hurrah for truth in advertising! Man, I sure could go for a big old Buford Burger right about now! And a vanilla shake to wash it down….